The most delicious treat ever! The Humphrey is the perfect combination of our proprietary plain yogurt mixed with a fresh medley of fruits, granola and local honey.

Counter Culture Frozen Yogurt was founded in 1977 by Jan Middleton in Shreveport, Louisiana.

We specialize in a healthier alternative to fast food. We offer a wide variety of soft serve frozen yogurt, sandwiches, soups, and salads.

Counter Culture Frozen Yogurt has 12 locations in Louisiana and Alabama. We are looking to expand our reach regionally with the right candidates.

Candidates should have experience in owning and/or operating a business. Restaurant experience is preferred but not required.

We have territories available all over the country. Please reach out for more details!

The cost to open a Counter Culture Frozen Yogurt varies depending on the details, but generally ranges from $275,000-$515,000. There are many factors to take into consideration.